Appetizers

Fresh Tropical Fruits & Cheeses beautifully displayed with assorted crackers & crisps
Fresh Vegetable cascade with various dips & relishes
Spicy chicken drummies served with carrots & celery spears & blue cheese dressing
Smoked Salmon Canapés on toast points with capers & dill infused cream cheese
Bruschetta-Goat Cheese Cups with Mango Avocado Topping
Summer Sausage with Asiago Cheese and Olive Tapenade
Marinated Mini Meatballs
Mini Natchitoches Meat Pies
Bacon wrapped Dates
Black-Eyed Pea Cakes w/ Creole Remoulade Sauce
Crawfish Dip served with Melba toast
Roasted Pistachio encrusted Goat Cheese balls
Spinach & Artichoke Dip served with Baked Pita Chips
Crabmeat Stuffed Mushrooms
Imperial Crabmeat Wontons with Duck Sauce
Cherry Tomatoes stuffed with Herbed Cream Cheese
Crawfish Cheesecake topped with Artichokes & capers
Green been bundles wrapped in Apple Smoked Bacon served with Vidalia onion barbecue sauce

Choice of four $9.95 per person + tax and gratuity
Choice of six $14.95 per person + tax and gratuity

Carving Station (Choice of one add $3.50)

Beef Tenderloin, Fried Turkey or Smoked Ham
Served with dinner rolls, herbed mayonnaise, Dijon mustard and cranberry infused ketchup

Seafood Station (Choice of one add $3.50)

Chilled Louisiana Gulf Shrimp
Fresh Oysters on the Half Shell
Louisiana Crab Fingers with three citrus marinade

Pasta & Rice Station (Choice of one add $2.95)

Crawfish & Shrimp Fettuccine
Chicken & Sausage Jambalaya
Blend of the Bayou Seafood Casserole
Sweet Potato stuffed ravioli with Exotic Mushroom Cream Sauce
Chicken Pasta Salad with Raspberry Vinaigrette Dressing

Dessert Station (Choice of one add $2.00 )

Chocolate Bar
Assorted Cheesecakes
Chocolate Covered Strawberries
Banana’s Foster served Flambé
Ice Cream Sundae Bar

Beverage Station (Choice of one add $1.00 )

Wedding Punch
Iced Tea Bar including Raspberry Mint, Georgia Peach, Blueberry Lemonade & Citrus Water
Hot Bar including Flavored Coffees & Teas, Gourmet Hot Chocolates and Spiced Cider & Chai

Includes:

Banquet tables, overlays & skirts, high quality plastic plates, utensils, cups & napkins, serving pieces
On-Site catering staff for the duration of the event

For glass plates, silver plate utensils and cloth napkins add $2.75 per person