Entree

French Style Crepes stuffed with Fresh Strawberries & Chocolate Mousse topped w/ Warm Maple Syrup
Eggs Benedict w/ Homemade Hollandaise
Spinach, Ham, Mushroom and Cheese Quiche
Omelet Station
Banana Nut Pain Perdu
Belgian Waffle Station
Pancake Station

Sides (choice of two)

Apple Smoked Bacon
Smothered Cottage Fries
Garlic Cheese Grits Souffle
Buttermilk Biscuits w/ Homemade Jellies & Jams
Breakfast Sausages

Fresh Fruit
Gourmet Coffee & Teas
Orange Juice & Milk

Choice of one entree $10.95 per person + tax (9%) and gratuity (15%) served buffet
Choice of two entrees $12.95 per person + tax (9%) and gratuity (15%) served buffet

Wine, Mimosas, Mint Julip’s & Bloody Marys available

Includes:

High quality plastic plates, utensils, cups & paper napkins
On-Site uniformed catering staff for the duration of the event

For glass plates, cups and silver plate utensils add $2.95 per person